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Tropics Best Virgin Coconut Oil Fudge

Ingredients

• 1/2 cup of Tropics Best Virgin Organic Coconut Oil
• 1 (4 to 5 ounce) bar of 70% Chocolate or Higher
• 1 cup of Dates, Pitted
• 1/4 cup of Cocoa Powder
• 1 cup Nuts, Coarsely Chopped (Optional)

Directions:

1. Grease lightly with Tropics Best Virgin Organic Coconut Oil a 8 x 8 Inch Pan.
2. Melt the Tropics Best Virgin Organic Coconut Oil and Chocolate, it takes just a few minutes.
3. Pour into a blender or food processor with the dates and blend until it has a sauce consistency
4. Pour back into the sauce pan, stir in the cocoa powder and add the nuts, stir to coat them.
5. Pour in the fudge and refridgerate to set. It hardens overnight really well. Cut into squares and serve.

The dates and cocoa powder help the fudge keep it's shape really well and also eliminate the slimy feel the Tropics Best Virgin Organic Coconut Oil sometimes gives.

Makes: 8" X 8" pan, 1 inch squares, Preparation time: 5 minutes, Cooking time: 10 minutes